• $2,000 - $2,800 per day
• Rates dependent on experience, registration and qualifications.
• Available from 22 July t 13 September 

The South West is a paradise for foodies, with a rich culinary scene that showcases the best of local produce and wine. You can savour the flavours of the region at award-winning restaurants, cafes, wineries, breweries, and farmers’ markets. You can also meet the friendly locals who will make you feel welcome and share their stories and tips.

Reach out to Harsha at 0455 191 767 or [email protected] for any queries and/or to secure your placement!